I’m Kristina, the founder of Caked and Baked (also known as Caked by Krysi), and my journey blends a love for desserts with a passion for entrepreneurship. I graduated from Howard University with a B.S. in Sports Medicine, but I’ve always had an entrepreneurial spirit that pushed me to create something of my own.

What began as baking custom cakes for local celebrations has grown into a brand that ships Cake Flights nationwide and provides digital resources to help other bakers turn their passion into profit. With over a decade of experience building businesses and managing projects, I’ve learned how to mix creativity with strategy to build something scalable and lasting.

My vision is not only to expand Caked and Baked into a nationally recognized brand, but also to inspire and empower other entrepreneurs to see that if I can do it, they can too. For me, it’s about more than desserts, it’s about legacy, opportunity, and community.

Caked and Baked is a Maryland-based bakery and entrepreneurial education brand founded by Kristina. The business specializes in custom cakes for local celebrations, nationwide Cake Flights that bring families together across distances, and digital resources that help aspiring bakers turn their passion into profit. What makes Caked and Baked unique is its hybrid model, blending irresistible desserts with tools and education that inspire the next generation of baking entrepreneurs.

Every day, Caked and Baked serves two kinds of customers: families who want to celebrate life’s sweetest moments and bakers who dream of building thriving businesses of their own. With big goals for the future, from expanding Cake Flights nationwide to launching “Caked Academy” as a hub for baking education,  the brand is driven by joy, creativity, and the belief that desserts can do more than taste good; they can create opportunity. Through innovation, community, and heart, Caked and Baked is growing into a national brand that spreads sweetness and success in equal measure.